Episode 100!! Wine is everything to me and so is this podcast. What's next for Wine Skool'D? Gonna try and take this to another level.
It's not sweet it's dry. It's not Moscato it's Muscadet. These wines are crazy affordable and have a great story.
I sat down with the wine director of the Partisan in DC after he had just got back from an eye opening visit to Greece. We talk about how why Greek wine is on the rise on the US market and how to understand this under appreciated region.
Txakolina is hard to read easy to pronounce and a delight to drink! What is this wine all about? Let's get into it.
Txakoli de Álava
Txori Mahatsa (Sauvignon Blanc)
Mune Mahatsa (Folle Blanche)